A leave-in hair brillant spray that gives a shiny effect to the hair in one simple step, leaving hair perfectly polished. such as moisturizing, strengthening structure, color-protect and repair surface damage. The smart combination of amino acids and oils as Olivem® 300 and Florasolvs® Macadamia-16 gives moisturizing, strengthening structure and repair surface damage. Apply Nourishing Stardust Water before party for an eye-catching glossy look.
| Phase | INCI Name [INN/USAN] (Other Information) | Trade Name | % Wt | Function |
|---|---|---|---|---|
| A | Water (Aqua) (deionized) | up to 100 | Volatile Carrier | |
| Sodium Benzoate | 1.00 | Preservative | ||
| Gellan Gum | 0.05 | Thickener (Aqueous) | ||
| B | Calcium Chloride (0.5M aqueous solution) | 0.50 | Suspension Aid | |
| C | Citric Acid | a.n. | pH Adjuster | |
| D | Hydroxypropyl Guar Hydroxypropyltrimonium Chloride | 0.15 | Conditioning Agent | |
| E | Olive Oil PEG-7 Esters | OLIVEM® 300 | 1.00 | Emollient / Sebum Recovering Properties |
| PEG-16 Macadamia Glycerides | FLORASOLVS® MACADAMIA-16 | 3.00 | Emollient | |
| Sodium PCA, Sodium Lactate, Arginine, Aspartic Acid, PCA Glycine, Alanine, Serine, Valine, Proline, Threonine, Isoleucine, Histidine, Phenylalanine, Water (Aqua) | 1.00 | Conditioning Agent | ||
| F | Colorant(s) | a.n. | Colorant |
| 1 | Add the preservative to the water and warm it up to 70-75°C |
| 2 | Add Gellan Gum and let it swell into the water under stirring |
| 3 | Add CaCl2 solution and stirr for 5 minutes |
| 4 | Adjust the pH between 5.0 and 5.5 with Citric Acid Anhydrous |
| 5 | Let the solution cool down to room temperature with no stirring |
| 6 | Break the gel with homogenizator |
| 7 | Dust phase D during mixing till it's completely swelled |
| 8 | Prepare phase E and stirr till the ingredients are completely dissolved |
| 9 | Add slowly phase ABCD to phase E under agitation |
| 10 | Add phase F |
| Appearance | shimmer blue water |
| Viscosity (Brk, RVDV-E, Sp 3, 20 rpm, after 24 h at room temperature; mPa·s) | 100 - 200 |
| pH | 5.0 - 5.5 |
*Patented and Patent Pending
The information presented herein is believed to be accurate and reliable, but no warranty or guarantee, expressed or implied, is made regarding the information or the performance of any product. Further, nothing contained herein shall be taken as any inducement or recommendation to use, manufacture or sell that may infringe any patents or any other proprietary rights now or hereafter in existence, nor to imply compliance with any regulatory requirements
The Hallstar Company - 120 South Riverside Plaza Suite 1620 - Chicago, IL 60606-3911 USA
Tel.: 877 427 4255 (International n.: +1 312 385 4494) - Fax: +1 330 929 3616 - E-mail: customerservice@hallstar.com Web Site: hallstar.com
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